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The Ley Arms Menu



 


Please take a look at our specials boards


Starters and Small Appetites


Olive Antipasti Mix, Warm Breads, Olive Oil and Balsamic £5

Gourmet ‘Forest Fungi’ Mushroom Risotto, Spinach, Parmesan £6.50

Chicken Liver and Mushroom pate, Spiced Red Onion Marmalade, Granary Toast £6.50

Chilli & Garlic King Prawns, Spring Onion, Coriander, Warm Breads £7.50

Crispy Pork Tenderloin, Black Pudding, Fried Duck Egg, Pickled Beetroot £7


Main Courses


Spinach and Ricotta Ravioli, Putanesca sauce, Balsamic, Rocket, Parmesan £12

Fresh Beer Battered Fish, Crushed Minted Peas, Rustic Chips, Tartare Sauce £11

Honey Glazed West Country Ham, Free Range Eggs, Rustic Chips and Homemade Chutney £11

Free Range Chicken Supreme, Garlic Crushed Potatoes, Shiitake and Coriander Cream Sauce £15

West Country Sausages, Bubble and Squeak, Garden Peas, Red Onion Gravy £13

Ale Braised Steak with a Suet Pastry Crust, Potatoes and Today’s Vegetables £12

8oz West Country Ribeye Steak, Field Mushroom, Plum Tomato, Rustic Chips, Rocket £18

Homemade Beef Burger or Chicken Breast, Bacon, Rustic Chips, Coleslaw £12….

..Choose One Topping £2..

..Brie and Chutney.

..Stilton and Spiced Onion.

..Mexicana and Salsa.

..Cheddar and Barbecue Sauce.


Chicken Salad, Bacon, Parmesan Shavings, Boiled Egg, Caesar dressing £13

Devon Blue Salad Apple, Pear, Celery, Candied Walnuts, Grapes, House dressing £12

Smoked Mackerel Salad, Potato, Watercress, Radish, Dill Crème Fraiche £12


Sides


Today’s Vegetables £2.50

Rustic Chips £3

Cheesy Chips £3.50

Peppercorn Sauce £2.50

Garlic Focaccia £2.50

Skinny Fries £3

Cheesy Garlic Focaccia £3

Blue Cheese sauce £2.50

Mixed Leaf Salad £2.50

Sweet Potato Fries £3.50

Onion Rings £2.50

Shiitake Cream Sauce £3


Desserts


Apple, Pear and Pecan Pudding, Clotted Cream or Custard £6.50

Chocolate and Salted Caramel Brownie, Vanilla Ice Cream £6.50

Treacle Tart, Honeycomb Ice Cream £6.50

Lemon Meringue Mess £6.50

West Country Cheeseboard £ 8.50


Please see the Blackboard for Today’s Specials


Children’s Meals/Small Appetites


Pork Chipolatas, Mash and Beans £5.50

Honey Glazed Ham, Egg and Chips £5.50

Fresh Battered Fish, Rustic Chips, Garden Peas £6

Spinach and Ricotta Ravioli, Tomato Sauce £6.50

Chicken Breast, New Potatoes, Today’s Vegetables, Onion gravy £8

Ale Braised Steak, Suet Crust, Potatoes and Vegetables £7.50

4oz Steak, Rustic Chips, Tomato, Mushroom, Garden Peas £9


Orange Elephant Ice Creams


See Boards

£2.00 a scoop


Sandwiches or Rolls


Egg Mayonnaise & Watercress £5.50

Somerset Brie & Cranberry £6.50

Battered Cod & Crushed Minted Peas £6

Sausage, Black Pudding, Bacon & Egg £6.50

Chicken, Chorizo, Mexicana, Tomato & Mayonnaise £8

4oz Steak, Onion, Tomato & Rocket £9


Hot Beverages


Freshly Ground Coffee

Americano £2.20

Latte £2.75

Cappuccino £2.75

Espresso £2.10

Floater £2.75

Hot Chocolate £2.75

Selection of Teas per pot £2.20

Liquor Coffee £5.40


Allergy Notice

Please advise us of any special dietary needs and we will do our best to accommodate you

Your patience is greatly appreciated when we are busy.


The Ley Arms Sunday Menu


Please see the Blackboard for Today’s Specials


Starters and Small Appetites


Olive Antipasti Mix, Warm Breads, Olive Oil and Balsamic £5

Gourmet ‘Forest Fungi’ Mushroom Risotto, Spinach, Parmesan £6.50

Chicken Liver and Mushroom pate, Spiced Red Onion Marmalade, Granary Toast £6.50

Chilli & Garlic King Prawns, Spring Onion, Coriander, Warm Breads £7.50

Crispy Pork Tenderloin, Black Pudding, Fried Duck Egg, Pickled Beetroot £7


Mains


West Country Leg of Lamb, Mint Sauce £12

West Country Loin of Pork, Apple Sauce £12

Free Range Chicken Supreme, Bread Sauce £12

West Country Sirloin of Beef, Horseradish Sauce £12

All served with...Roast potatoes, Yorkshire pudding, Stuffi ng, Today’s Vegetables and Gravy.

‘Forest Fungi’ Gourmet Mushroom and Vegetable Nut Roast £11

Spiced Red Onion Gravy, Roast Potatoes and Today’s Vegetables.


Chicken Salad, Ham Hock, Parmesan Shavings, Boiled Egg, Caesar dressing £13

Devon Blue Salad Apple, Pear, Celery, Candied Walnuts, Grapes, House dressing £12

Smoked Mackerel Salad, Potato, Watercress, Radish, Dill Crème Fraiche £12


Sides


Today’s Vegetables £2.50

Rustic Chips £3

Cheesy Chips £3.50

Peppercorn Sauce £2.50

Garlic Focaccia £2.50

Skinny Fries £3

Cheesy Garlic Focaccia £3

Blue Cheese sauce £2.50

Mixed Leaf Salad £2.50

Sweet Potato Fries £3.50

Onion Rings £2.50

Shiitake Cream Sauce £3


Desserts


Apple, Pear and Pecan Pudding, Clotted Cream or Custard £6.50

Chocolate and Salted Caramel Brownie, Vanilla Ice Cream £6.50

Treacle Tart, Honeycomb Ice Cream £6.50

The Ley Arms Lemon Meringue Mess £6.50

West Country Cheeseboard £ 8.50


Children’s Meals/Smaller Appetite Roasts


Sirloin of Beef £6.50

Loin of Pork £6.50

Leg of Lamb £6.50

½ Breast of Chicken £6.50

Roast Potatoes, Yorkshire pudding, Stuffi ng, Vegetables and Gravy.

Battered Fish, Chips and Peas £5.50

Pork Chipolatas, Mash, Beans £5.50

Spinach and Ricotta Ravioli, Tomato Sauce £6.50


Orange Elephant Ice Creams

See Boards

£2.00 a scoop


Hot Beverages

Freshly Ground Coffee

Americano £2.20

Latte £2.75

Cappuccino £2.75

Espresso £2.10

Floater £2.75

Hot Chocolate £2.75

Selection of Teas per pot £2.20

Liquor Coffee £5.40


Allergy Notice

Please advise us of any special dietary needs and we will do our best to accommodate you.

Your patience is greatly appreciated when we are busy.

Book a table

Ley Arms Kenn @ 2014 All rights reserved.  Bespoke website design by Apple Web Creation

Kenn


Nr Exeter


Devon


EX6 7UW


Tel : 01392 832341   Email : contact@theleyarmskenn.co.uk

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We are open …..


Mon - Fri

Bar : 11am - 11pm

Food : 12pm - 2.30pm & 6pm - 9pm


Saturday

Bar : 11am - 11pm

Food : 12p noon - 9pm


Sunday

Bar : 12 noon - 10.30pm

Food : 12 noon - 6pm

Sun roast  : from 12.00 noon